NO DELIVERIES FROM 24/02 - 2/03 --- THE SHOP IS OPEN SO YOU CAN CALL OR EMAIL TO PLACE AN ORDER FOR PICK UP.

Collection: BEEF

Our speciality is our Irish Black Angus beef, renowned world-wide as the premium race for beef consumption. The cattle are pasture-raised on exclusively grass fed diets, ensuring a deep flavour and that sought-after marbling. The results of generation's worth of experience rearing cattle.
Our beef is left to hang and dry-age between 21-42 days, allowing the natural enzymes to break down the connective tissues in the muscle and reduce moisture, making for a more tender and intensely flavoursome experience.
20 products
  • Angus Brisket
    Regular price
    from €9,90
    Sale price
    from €9,90
    Regular price
    Unit price
    per 
    Sold out
  • Angus T-Bone
    Regular price
    from €24,47
    Sale price
    from €24,47
    Regular price
    Unit price
    per 
    Sold out
  • Angus Topside Roast
    Regular price
    from €13,20
    Sale price
    from €13,20
    Regular price
    Unit price
    per 
    Sold out
  • Angus Côte de Bœuf
    Regular price
    from €47,00
    Sale price
    from €47,00
    Regular price
    Unit price
    per 
    Sold out
  • Angus Sirloin Roast
    Regular price
    from €19,50
    Sale price
    from €19,50
    Regular price
    Unit price
    per 
    Sold out
  • Angus Picanha Steak
    Regular price
    from €16,00
    Sale price
    from €16,00
    Regular price
    Unit price
    per 
    Sold out
  • Angus Beef Cheek
    Regular price
    €8,52
    Sale price
    €8,52
    Regular price
    Unit price
    per 
    Sold out
  • Angus Fillet Roast
    Regular price
    from €31,00
    Sale price
    from €31,00
    Regular price
    Unit price
    per 
    Sold out
English