Pott's 'Bearnaise Sauce'

Regular price: €5,45
Sale price: €5,45
Regular price
Unit price: per

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This delicious French classic combines the aniseedy richness of tarragon and chervil with savoury shallots in a creamy sauce. A traditional partner for a good steak but great with roasted vegetables or even to make a fabulous potato salad.

Suitable for Coeliacs & Vegetarians.

Ingredients: Water, Butter, Milk, Double Cream (6%), Shallots (6%), White Wine Vinegar, Cornflour, Herbs (Tarragon, Chervil) (2.6%), Sugar, Dijon Mustard (Water, Mustard Seed, Vinegar, Salt), Concentrated Lemon Juice, Salt.

Each pouch contains 250g.