CLOSED WEDNESDAY 1st MAY - FERME MERCREDI 1er MAI

Collection: VAT 6%

165 products
  • Angus Brisket
    Regular price
    from €9,90
    Sale price
    from €9,90
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    per 
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  • Osso Bucco
    Regular price
    €25,30
    Sale price
    €25,30
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    Unit price
    per 
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  • Polish Sausage
    Regular price
    from €8,50
    Sale price
    from €8,50
    Regular price
    Unit price
    per 
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  • Rack of Lamb
    Regular price
    €26,46
    Sale price
    €26,46
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    Unit price
    per 
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  • Brioche Bun
    Regular price
    from €2,64
    Sale price
    from €2,64
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    Unit price
    per 
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  • Angus T-Bone
    Regular price
    from €24,47
    Sale price
    from €24,47
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    Unit price
    per 
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  • Angus Topside Roast
    Regular price
    from €13,20
    Sale price
    from €13,20
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    Unit price
    per 
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  • Veal Mince
    Regular price
    from €9,08
    Sale price
    from €9,08
    Regular price
    Unit price
    per 
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  • Pig Cheeks
    Regular price
    from €8,97
    Sale price
    from €8,97
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    Unit price
    per 
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  • Leg of Lamb
    Regular price
    from €27,45
    Sale price
    from €27,45
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    Unit price
    per 
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  • Stewing Veal
    Regular price
    from €9,90
    Sale price
    from €9,90
    Regular price
    Unit price
    per 
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  • Veal Liver
    Regular price
    from €12,74
    Sale price
    from €12,74
    Regular price
    Unit price
    per 
    Sold out
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